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Acetaia Malpighi

In 1850, Pietro Malpighi (the first generation) started a little production of Traditional Balsamic Vinegar of Modena in his attic. For 160 years, tradition and production secrets have been passed down through Pietro, Augusto, Maria (89 years old) and Ermes. Today Massimo, who represents the 5th generation of the family, is the current president of Acetaia Malpighi.

It was Peter, the great-great-grandfather of the current president of Acetaia Massimo, to certify the start of the production of Traditional Balsamic Vinegar of Modena to the Malpighi brand through a handwritten letter transmitted as a precious inheritance to his son Augusto. In order to keep going the ancient tradition, Massimo has already saved two batteries of Traditional Balsamic Vinegar for his sons Leonardo and Lorenzo. Acetaia Malpighi is internationally recognized as “Made in Italy” brand taking its products on the main markets all over the world.
 
Total Items: 7
 

Tapioca Maltodextrin
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Sodium Citrate
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Kappa Carrageenan
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Agar Agar
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