Welcome Guest, login

Methylcellulose K4M

Availability:
Out of Stock
For Gluten Free Baking - K4M is a medium viscosity K grade hydroxypropyl methylcellulose.
Your Price:
$9.89
Choose Options
Size and Quantity
 
Methylcellulose K4M
  • Description
You may also be interested in
Ultra Sperse 3
Sale
US3 is just as handy as any of your favorite ìcook upî starches, has little flavor, great mouthfeel, and melts away like butter on a Balinese beach bed.
Hydroxypropyl Methylcellulose E4M
Sale
Unlike other gelifiers, methylcellulose gelifies when heat is applied. When cold it acts as a thickener. Semi-firm gel forms at 58-64C with E4M.
Calcium Lactate Gluconate
Sale
Use for reverse spherification by adding to the product you want to gel & dipping that into a Sodium Alginate bath. Once the items are removed from the bath, the gelling process stops and the items can be held.
Calcium Lactate
Sale
Provides a less bitter taste in the end product when used in spherification in place of calcium chloride. Will dissolve in fat.
BALLS OF FURY BULK
Sale
Basic Spherification: Single Packages -Sodium Alginate 1 lb, Calcium Chloride 1 lb,, Sodium Citrate 1 lb (Note: The items shown in the photo are of smaller pouch sizes. The items shipped in this kit will be larger 1 lb canisters)
Recently Viewed Items
Egg White Powder
Sale
[description]
Tapioca Maltodextrin
Sale
Ultratex 3
Sale
[description]
Versawhip 600K
Sale
[description]
Xanthan Gum
Sale
[description]
Newsletter
  • GeoTrust
  • Visa
  • Mastercard
  • Amex
  • Discover