Welcome Guest, login

Heavy Cream Powder

In Stock
Spray dried sweet cream with 72% butterfat. Gives a rich flavor and creamy mouth feel to mixtures without adding water.
Your Price:
Choose Options
Size and Quantity
Heavy Cream Powder
  • Description
  • Nutritional Facts
You may also be interested in
Calcium Lactate
Provides a less bitter taste in the end product when used in spherification in place of calcium chloride. Will dissolve in fat.
Glycerin Flakes
Glycerin Flakes have a high stability to act as an emulsifier. Similar to oil, it must first be broken down with a fatty element & then added to watery element.
Hydroxypropyl Methylcellulose E4M
Unlike other gelifiers, methylcellulose gelifies when heat is applied. When cold it acts as a thickener. Semi-firm gel forms at 58-64C with E4M.
Iota Carrageenan
Iota Carrageenan is used for Gelification. It forms a stable gel for freeze/thaw purposes.
Pure Cote
Pure cote modified corn starch is a special low viscosity starch that aids in film formation and adhesion. Clear flexible films dry quickly and retain original flavor profiles courtesy of this mild mannered agent of desiccation. Pure cote is useful in cereal and puffed snack coating. Finally, as an aide de glacage for baked goods and confections, Pure cote sure comes in handy in the modern kitchen.
Recently Viewed Items
Tapioca Maltodextrin
Sodium Alginate
Ultra Sperse 3
  • GeoTrust
  • Visa
  • Mastercard
  • Amex
  • Discover